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Every item sold
at Market is grown or produced by the vendor, |
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Go to the photo gallery
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Why should you buy locally grown, organic fruits and vegetables? The idea is growing and more and more accepted that even small doses of pesticides and chemicals can have an adverse affect on people, especially those at vulnerable periods of their life such as the fetus and young children. These exposures can have long lasting affects for the future generations. Since little is known and in many cases this exposure is unstudied, the least amount of exposure possible is best. Let's look at our past experiences and learn from them. To error on the side of caution would be best. The Full List: 43 Fruits & Veggies
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To read more on this issue here
To download a pdf file of this list click here and click save a copy.
Information on pesticides in produce provided by Environmental Working Group
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Our Market is a Weekly Celebration of the
freshest from local agriculture,
extraordinary foods, music and arts, as well as
a showcase for
community events and interests.
MAY: asparagus ~ beets ~ carrots ~ greens ~
leeks ~ mushrooms ~ onions ~ rhubarb
spinach ~ herbs & fresh flowers
JUNE: asparagus ~ beets ~ broccoli ~ cabbage ~ carrots ~ green onions ~
greens ~ lettuce ~ mushrooms ~ peas ~ radishes ~ strawberries ~ herbs
& fresh flowers
JULY: blueberries ~ broccoli ~ carrots ~ cauliflower ~ chard ~ green
beans ~ greens
lettuce ~ mushrooms ~ new potatoes ~ peas ~ raspberries
strawberries ~ herbs & fresh flowers
AUGUST: apples ~ beans ~ beets ~ blackberries ~ cabbage ~ corn ~
cucumbers ~ eggplant
garlic ~ gooseberries ~ greens ~ huckleberries ~ mushrooms ~ onions
peppers ~ potatoes ~ plums ~ squash ~ summer squash
tomatoes ~herbs & fresh flowers
SEPTEMBER: apples ~ berries ~ cabbage ~ corn ~ eggplant ~ garlic ~ greens
~ lettuce
melons ~ mushrooms ~ pears ~ peppers ~ potatoes ~ summer & winter squash
tomatoes ~ herbs & fresh flowers
OCTOBER: apples ~ cabbage ~ carrots ~ cranberries ~ garlic ~ greens ~
mushrooms
onions ~ pears ~ potatoes ~ pumpkin ~ winter squash
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To contact Wednesday Downtown Market Manager call Anissa Duwaik at (208) 659-4213
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